Michael Pollan has written a book with the subtitle: The Natural History of Four Meals. You can listen to an interview with him on NPR.
If you read "Eating Theology" on the Journal of Lutheran Ethics, you may be intrigued (and disturbed) by this interview and book.
I just came across a publication in my neighborhood "Edible Brooklyn." It's part of a nationwide network for www.ediblecommunities.com that's seems to be interested in local, seasonal food.
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